With Hog Roast Eakring, you get to choose your perfect menu, whether it’s one that you decide to create for yourself by mixing and matching items between our menus or by deciding on us serving one of our amazing standalones. In terms of the latter, we have several available, including our Traditional Barbecue, Loaded Fries, Alfresco and Southern Slow Roast, and if you’d like to know what each of these comes with, then read on!
One of our Traditional Barbecues is full of grilled meat but also features sides as well, so you can be sure that everyone has enough tasty food on the day. We barbecue gourmet sausages (which our chef makes for you from scratch), as well as British beef burgers, spare ribs and chicken kebabs, and prepare a fresh, colourful Greek salad and crunchy coleslaw, and serve together with freshly-cooked chips or sweet potato fries (or a combination of both if preferred). For a yummy main all by itself instead, how about trying our Hog Roast Eakring Loaded Fries, where we top golden fries with your choice of either brisket of beef or pulled pork and a spicy or zesty slaw, then smother these with a tasty cheese melt and some jalapenos too if you fancy a little bit of a kick.
We introduced our Alfresco last year and it’s proven to be a very popular choice, so if you fancy a hog roast main with both an Italian-style starter and homemade desserts too, then this menu is for you. We serve antipasti platters of meats, cheeses and breads to the tables, along with olive oil and balsamic vinegar, so that you and your guests can help yourselves, and then you can queue up for a buffet-style hog roast main (which also comes with sides) and then if you have any room left, there’s still pudding to enjoy. Our Southern Slow Roast, on the other hand, gives you three marinated meaty mains and four hot or cold sides, which you choose from a long list.
For a Hog Roast Eakring standalone menu or something entirely different, call us up today and get booked in.