Wedding dining is one of our most treasured event services. Ask any caterer and they will be able to tell you how much of a joy it is to cater for a wedding because you get so many incredible guests, incredible venues, and the whole day is surrounded by such love and joy. To not only be a part of it but an active contributor to the day is a real privilege each and every time we get to do it at Hog Roast Tamworth.
So, then, onto this wonderful wedding service that we had the absolute pleasure of catering for at the end of last month at the extraordinary Rose Cottage in Clifton Lane. We think it is important to set a tone for the day immediately after the wedding ceremony. One of the best ways to do this is with our antipasti platters and grazing tables. It makes for an incredible way to come out of the ceremony hall and back into the reception area, as guests and the bride and groom are immediately met with a tonne of colour and style. Claire, Darren, and the Hog Roast Tamworth catering team take a lot of pride in the presentation of our grazing table, making sure to use the lovely deep reds of our Italian meats with the nice greens of our salad leaves, the yellows and whites of our Italian cheeses, and the wonderful golds and browns of our artisanal breads. It’s so good looking that we often find guests need a good bit of time just to take photos of the table before diving in!
We were pleased to hear that this table had the intended effect for our bride and groom, who later told the Hog Roast Tamworth team that they immediately knew they were onto a winner as soon as they saw us set up and ready to go after their ceremony. Any jitters were most assuredly smashed thereafter with the main event of our hog roast, served with sage and onion stuffing, crackling, mixed leaves, gourmet slaw, herb dressed new potatoes, and veg and halloumi skewers!
A special service for a special day, provided by Hog Roast Tamworth once again!
